Wildflower Blueberry Pudding

How to: 

Pour the blueberry soup/juice and agar powder into your camping pot. Light the stove and bring the liquid to a boil.

Reduce to a simmer and cook for 2 minutes to allow the agar powder to mix fully. Turn off the heat and add the fresh/frozen blueberries.

Pour the mix into your Light My Fire SnapBox O Bios. Leave to cool (takes 10-20 minutes depending on outside temperature)

Decorate with more wild berries and dried wildflowers.
Serve.