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Divide the vanilla bean pod and scrape out seeds. Peel rhubarb, slice in cm wide pieces, and quarter the strawberries. Juice and zest the lemon. Whip the cream and place to one side. Boil the water, add lemon juice, and zest, then...
Wash the rhubarb and slice, place into pan. Add the zest of a lemon and the juice. Add sugar – yes there’s a lot of sugar but it’s necessary and will be diluted with water. Cover in water and bring to the boil. Simmer until the...
First, gather the dandelions. You’ll need about 100 heads. Then remove yellow blossom from green fonds. Grip and twist them out gently. Place 6dl blossoms into a bowl, cover in 7.5dl water and add 1dl of sugar, and...
Cut and dice the avocado, then place the cubes back into each separate avocado half. Squeeze lemon or lime on top and splash with green Tabasco (as much as you dare), and then sprinkle with sea salt. Serve the...
Finely chop all ingredients. Spread a little of each in a spinach leaf. Drizzle a little honey on top. Form into a little package and place in the mouth. Enjoy! Tip! Spinach can be exchanged with lettuce. Put others...
Toast the almond slices lightly in a dry pan over low heat. Melt the butter. Crush Digestive biscuits and gingerbread cookies and mix with melted butter until crumble forms. Toast the crumble in a pan until dry. Bring cream...
Spread plenty of cream cheese over two flatbreads, divide the salmon on each one, then grate horseradish on top. Roll up and cut each roll into 5-6 evenly sized pieces. Set them on their side and top with finely chopped red onion...
Peel the apples and cut them into pieces. Melt the butter. Add the apple pieces, and dust with sugar and cinnamon. Cook until the apples are really soft. Serve with some ready-made cold vanilla sauce or whip cream. Yummy!...
Carefully place a slice of ham on a plate. Then put a piece of mozzarella on one end of the ham. Add a piece of dried tomato next to the cheese. Sprinkle black pepper and basil on top. Then start rolling. Fry the rolls for a...