Tasty recipes!

Cut the fruit into thin slices or small pieces and place it in bowls, one per person. Put the shrimps on top. Mix the dressing and pour it over the fruit and shrimps. Tip!  This is as simple as it gets. It is a perfect starter for the first day...

Our Tortilla Pizza

Spread a generous layer of cream cheese over both tortillas. Cover the cream cheese with salami. Add spices to your own taste. Place the second tortilla on top. Fry for a few minutes on both sides. Cut into slices and serve...

Veggie Pasta

Start by cooking the pasta. Meanwhile, cut the tomatoes into thin slices. Mix tomatoes, yoghurt, tomato paste. Add sugar, salt and pepper to your taste. Cut the vegetables into slices and fry them in olive oil. Add garlic and...

Salmon and Lemon

Boil the pasta. Cut the peas into strips and add them when there is a minute of boiling time left. Peel the onion and chop it into small pieces. Cut the salmon into pieces the size of a thumbnail. Fry the onion in olive oil until it...

Swedish Pyttipanna

Cut the meat into small pieces and fry it. Peel the onion and cut it into small pieces. Add it to the meat and fry together. Add the potatoes and let them fry with the rest for a while. Serve with a fried egg per person, and don't...

Chocolate Shock Caramel Pop

Prepare by mixing all of the dry ingredients and take them with you in a MealKit. Melt the butter. Pour the eggs and the melted butter into the dry mixture and mix thoroughly. Pour the batter onto a skillet. Wrap the pan...

Yummy Banoffee Pie

Crumb the biscuits, melt the butter and mix. Press the mixture into a pan and wrap it in aluminum foil, then place in the embers of a fire. Be careful so that it does not burn. Leave for about 7 minutes depending on...

Beluga Lentils de Lux

Chop the onions and garlic. Cut the chili into 1 cm pieces. Remove the seeds if you want to avoid the heat. Lightly fry the onion and garlic, add the chili and let sizzle for a minute. Add the stock cube and the white...

 Three Bite Pizza

Mix the dough and let it rest for two hours. Knead and place the dough in a MealKit. Let rise overnight. Ready to bake. Slice eggplant into 1 cm-thick slices. Remove liquid by sprinkling each slice with salt in a StackPlate...

Recipes

Recipes